{"product_id":"kitae-kiritsuke-chef-slicer-knife","title":"Kitae Kiritsuke Chef-Slicer Knife","description":"\u003cp\u003eKitae's kiritsuke carries a 7 in blade with a sharply angled tip, built for one deliberate slice rather than a rocking chop.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe rosewood handle exposes a full steel tang between two flat scales, held by three round rivets, with no bolster or pin to interrupt the grain.\u003c\/li\u003e\n\u003cli\u003eHammered tsuchime dimples cover the upper face of the blade, giving way to a bright polished band above the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe angled point starts a precise cut, and the long edge carries it through in one draw.\u003c\/li\u003e\n\u003cli\u003eAt 9.7 oz, the heaviest single blade in the line, it holds steady through longer slices.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe angled tip sets this apart from the chef knife's curved edge: a blade built for slicing, not chopping.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":57635988963708,"sku":"HT-KB-59-CLV","price":75.82,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0969\/5454\/8604\/files\/1N3ITkiVfQtEk5KAn6ydykI3glOh2kKlb.jpg?v=1791709037","url":"https:\/\/haratumi.com\/products\/kitae-kiritsuke-chef-slicer-knife","provider":"Haratumi","version":"1.0","type":"link"}