{"product_id":"tsubaki-gyuto-chef-knife","title":"Tsubaki Gyuto Chef Knife","description":"\u003cp\u003eThe Tsubaki Gyuto opens on a reddish rosewood handle banded in black resin, then narrows into a 6.5-inch chef's blade built for the daily work of chopping onions, slicing boneless chicken and breaking down a head of broccoli.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe rosewood grip sits secure under a full grip, with the black resin collar marking a clear point of balance right behind the bolster.\u003c\/li\u003e\n\u003cli\u003eA bright hammered face runs the length of the blade, fading into close wavy Damascus lines near the edge.\u003c\/li\u003e\n\u003cli\u003e67 layers of suminagashi Damascus fold around the core, giving the steel its fine grain.\u003c\/li\u003e\n\u003cli\u003eThe compact 6.5-inch profile keeps daily chopping and slicing within easy reach of the board.\u003c\/li\u003e\n\u003cli\u003eAt 7 oz it carries enough weight to drive through a chop without wearing out the wrist.\u003c\/li\u003e\n\u003cli\u003eA VG-10 core holds 60 ±2 HRC, honed Honbazuke-style at 15 degrees per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe reddish rosewood handle carries a solid black resin collar just behind the bolster, and the blade's hammered texture fades into a fine Damascus band near the edge, the look that runs through every knife in the Tsubaki line.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Haratuni","offers":[{"title":"Default Title","offer_id":57635981066620,"sku":"HT-KB-61-GYU","price":89.21,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0969\/5454\/8604\/files\/1bMthR2As3gk8kqWuJe44aJPzjqED222a.jpg?v=1791708619","url":"https:\/\/haratumi.com\/products\/tsubaki-gyuto-chef-knife","provider":"Haratumi","version":"1.0","type":"link"}