{"product_id":"wakaba-honesuki-boning-knife","title":"Wakaba Honesuki Boning Knife","description":"\u003cp\u003eA 5.5 inch blade this narrow is built for one thing: staying close to bone without wandering off it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe fine, low point rides along a joint and lifts meat free without hacking through cartilage.\u003c\/li\u003e\n\u003cli\u003eAt 5.5 inches the blade clears a chicken thigh or a rack of ribs in one continuous stroke.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus wraps the VG-10 core in fine swirling ripples that run close to the edge.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core holds 60 ±2 HRC, honed Honbazuke at 15° per side for an edge that keeps working through a full breakdown.\u003c\/li\u003e\n\u003cli\u003eAt 2.3 oz it stays light enough for the small wrist movements boning actually takes.\u003c\/li\u003e\n\u003cli\u003eThe narrow spine keeps the blade out of the way when you're working right up against a bone.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eGreen-and-charcoal marbled resin runs into a honeycomb-textured ferrule, split by a thin white mother-of-pearl stripe and pinned with a small round medallion near the bolster.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":57635995943292,"sku":"HT-KB-42-HON","price":71.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0969\/5454\/8604\/files\/15dsKe4OuFy98tmctDNbi0uhV7mNQSXMW.jpg?v=1791709480","url":"https:\/\/haratumi.com\/products\/wakaba-honesuki-boning-knife","provider":"Haratumi","version":"1.0","type":"link"}